Food Processing and Preservation Specialist Job Vacancy in Malakal, South Sudan – Food Technology and Preservation

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Job Description

Position: Food Processing and Preservation Specialist

Company: Food and Agriculture Organization (FAO) of the United Nations

Location: Malakal, South Sudan

Experience: 2-3 years

Education: Bachelor’s degree in Food Science, Technology, or related field

Employment Type: Full-time

Industry: Food Technology and Preservation

Department: Food Processing and Preservation

Salary: SSP 50,000 – 80,000 per month

Vacancies:1

Company Overview

The Food and Agriculture Organization (FAO) of the United Nations is a specialized agency that leads international efforts to defeat hunger. Its goal is to achieve food security for all and to make sure that people have regular access to enough high-quality food to lead active, healthy lives.

Learn more about FAO

Job Overview

We are seeking a highly skilled and experienced Food Processing and Preservation Specialist to join our team in Malakal, South Sudan. The successful candidate will be responsible for providing technical assistance and support to improve food processing and preservation techniques, reducing post-harvest losses, and enhancing food security in South Sudan.

For more job opportunities in South Sudan, visit https://southsudanjobsearch.com

Key Responsibilities

  • Provide technical assistance to farmers, processors, and entrepreneurs on food processing and preservation techniques
  • Conduct assessments and evaluations of existing food processing and preservation practices
  • Develop and implement training programs on food processing and preservation
  • Collaborate with stakeholders to promote the adoption of improved food processing and preservation technologies

Required Skills

  • Bachelor’s degree in Food Science, Technology, or related field
  • 2-3 years of experience in food processing and preservation
  • Strong knowledge of food processing and preservation techniques
  • Excellent communication and training skills

Education

Bachelor’s degree in Food Science, Technology, or related field.

Experience

2-3 years of experience in food processing and preservation.

Salary

SSP 50,000 – 80,000 per month.

Benefits

  • Competitive salary and benefits package
  • Opportunity to work with a reputable international organization
  • Professional development and training opportunities

Training

  • Comprehensive induction program
  • Ongoing training and professional development opportunities

Working Environment

The working environment is an office setting with occasional field visits.

Application Process

Interested candidates should submit their application, including a cover letter, CV, and contact information for three professional references.

Equal Opportunity Statement

The FAO is an equal opportunity employer and welcomes applications from all qualified candidates.